** Represents Gluten Free Menu Items
Starters
Spinach Artichoke Dip
Fresh Spinach and Artichokes, Cream Cheese, Sour Cream and Green Onions. Served with House Made Tortilla Chips
Loaded Nachos
Seasoned Ground Beef, Queso Cheese, Jalapenos, Pico de Gallo, Sour Cream, Black Olives, Lettuce, Guacamole, House Made Tortilla Chips
Buffalo Wings
Tossed in your choice of Buffalo, BBQ, or Sweet Chili Sauce. Served with Bleu Cheese or Ranch, and Celery
Chips and Cheese Dip
House Made Tortilla Chips. Served with Hot Cheese For dipping
Peel and Eat Shrimp
Steamed Shell-on Shrimp. With Old Bay, Cocktail, and Hot Butter
Oysters
Raw on the Half Shell
Served with Horseradish and Cocktail Sauce
Baked Bacon Cheddar
Topped with Bacon, Cheddar, Green Onion and Jalapeno Cream Sauce
Baked Garlic Butter
Topped with Roasted Garlic Butter, Lemon, and Herbs
Baked Cajun Rockerfeller
Topped with Spinach, Tazo Ham, Onion and Cajun Seasonings
Baked Oyster Sampler
3 Baked Bacon Cheddar, 3 Baked Garlic Butter, and 3 Baked Cajun Rockefeller
Salads & Soups
Pecan and Pear Salad
Spring Mix Goat Cheese Crumbles, Candied Pecans, Fresh Strawberries, Pear Slices. Served with Raspberry Vinaigrette
Sandwiches
Steaks & Chicken
New York Strip
Served with Mashed Potatoes and Asparagus. Topped with Red Wine Demi Glace
Grilled Sirloin
Served with gouda smashed potatoes and Asparagus. Topped with Red Wine Demi Glace
Seafood
Bayou Grouper
Grouper topped with crab and lemon beurre blanc. Served with mushroom risotto and glazed carrots
Bacon Wrapped Gulf Shrimp
Bacon Wrapped Shrimp Topped With Cherry BBQ Sauce. Served With Gouda Smashed potatoes And Green Beans
Shrimp & Grits
Sauteed Gulf Shrimp, Tomatoes, Bacon, Thyme, Rosemary, Green Onions, Shallots, Garlic, Chardonnay Cream Sauce. Served Over Cheddar Grits
Classic Steamer Pot
Gulf Shrimp, Snow Crab Legs, andouille Sausage, Corn, and New Potatoes
